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Culinary Apprenticeship

New Students

New students, and students planning to join the program, should contact the Health & Human Services Advising Center for advising questions.

See Also: Hospitality Management

Health & Human Services Advising Center

Location: Union Hall 477
Phone: 614-287-2779

Monday: 9 a.m. - 4 p.m.
Tuesday: 9 a.m - 4 p.m.
Wednesday: 9 a.m. - 6:30 p.m.
Thursday: 9 a.m. - 4 p.m.
Friday: 12 noon - 4 p.m.

Schedule an Appointment Online with an HHS Advisor

Questions for these advisors can be e-mailed to:

In order to protect student records and privacy, we ask that students email from their email address. Please include your CougarID number within your email inquiry.  

Faculty Advisor

Barry Young, Faculty Advisor
Mitchell 302F