Westerville classes canceled until 2 p.m. due to a power outage.
Christopher's is a student-run restaurant that is open to the public. Each student
is required to participate in the week-to-week production of running a foodservice
establishment. The Hospitality Department invites you to come enjoy your lunch or
dinner hour in Eibling Hall Room 005/003 (Times, dates and menus vary by Semester).
Please check the links below for further information about when we will be open, what is served and pricing. As a patron of our establishment you will be asked to critique the meal, and the students that are serving you. This useful information is reviewed and discussed after the restaurant is closed each week in order to better prepare our future managers in the Hospitality industry. We look forward to seeing you each week and hope you will enjoy your dining experience at Christopher's!
Come join us at Christopher's this week!
October 20th Menu
Hours of Operation:
Lunch Service 11:00am - 12:15pm
Dinner Service 6:00pm - 7:00pm
TO GO x5121
Lunch TO GO Call between 9:00am - 12:00pm
Dinner TO GO Call between 5:00pm - 6:00pm
- Culinary Apprenticeship Major
- Nutrition & Dietetics
- Hotel, Tourism, and Event Management Major
- Restaurant and Foodservice Management Major
- Baking and Pastry Arts Track
- Baking Certificate
- Casino Management Certificate
- Meeting and Event Management Certificate
- Plan of Study 2016-2017
- Christopher's Restaurant